Ingredients and Benefits
What is the difference between raw and pure honey?
Raw honey is unpasteurised, unfiltered and has bypassed the pollen filtration process. Pure honey doesn’t contain ingredients like corn syrup. However, not all pure honey is organic.
Read MoreWhat is Methylglyoxal?
Methylglyoxal or MGO is the potent, unique compound that is responsible for the many powerful health benefits found in Manuka honey. Testing MGO levels are important as they can vary greatly – not all Manuka honey is equal.
Read MoreWhat is Arabinogalactan protein?
Arabinogalactan protein or AGP is a bioactive protein found in the cell walls of plants. It is the active ingredient found in abundance in New Zealand Kānuka Honey.
Read MoreWhat is Propolis?
Propolis has been known for centuries as one of nature’s most powerful compounds. Research has shown that bioflavonoids found in bee propolis can reduce inflammation and stimulate the immune system
Read MoreWhat are Bioflavonoids?
Bioflavonoids naturally occurring compounds found in many fruits and vegetables, especially citrus fruits, and can even be found in tea, dark chocolate and wine.
Read MoreWhat are Antimicrobial Agents?
Antimicrobial agents can kill or slow the spread of microorganisms. Such as bacteria, viruses, protozoans, and fungi.
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